1#. A packet of Enoki mushrooms. I bought it at the convenience store and it was packaged like this
2#. Four medium-sized tofu
4#. Oyster sauce
5#. mushroom broth
6#. salty soy sauce
7#. Half an onion
8#. Two pcs chili
1#. Wash all the ingredients to be cooked. For Topu to know, you can wash it with warm water. Useful for removing unpleasant odors from tofu.
2#. Cut the ingredients according to your taste. Don't forget to slice the onions and chilies according to your taste.
3#. After that, heat the pan and add a little oil. I use canola oil
4#. Once fragrant, add water. I added 250 milliliters of water. add enoki mushrooms and tofu. Add mushroom broth, soy sauce and oyster sauce. Wait until it boils
5#. After boiling, add the beaten eggs. After that, wait until it boils.
6#. Soup is ready to eat. You can add rice but I didn't add rice.
My name is Nurdiani Latifah. I currently live in Jakarta – Indonesia, after 25 years I live in Bandung. I am a media staff at an NGO in Indonesia. I have worked in this institution for almost 2 years on issues of women and peace. I had been a journalist in Bandung for 3 years.
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