Easy Menu: Ginisang Repolyo

Hello, Again @Foodiesbeehive. I'm here again to share with you our Dish for today.

"Ginisang Repolyo/Cabbage with Argentina Corned Beef"

Ingredients:
1 whole cabbage/ Slice
1 260grams Argentina Corned Beef
1 Onion Slice
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Here are the Steps.

Step1: In a heat, pan put some oil and fry the onion

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Step2: Put the Argentina Corned Beef add 1 cup of water and wait until it simmer.

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Step3: Put the Cabbage add salt and pepper to taste.

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When the vegetable is cooked then it's ready to serve.

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Dinner is ready and let's eat.

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Hope you like this simple recipe of mine.

Greetings and thanks to @Foodiesbeehive

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